A report examines exploitation across the global food system, while delivery workers in New York face insecure employment and climate-related hazards, including flooding, snowstorms and smoke.
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From the farm to your door: How our global food system exploits workers
Food-system workers face exploitation alongside growing exposure to climate hazards.
A report examines exploitation across the global food system, while delivery workers in New York face insecure employment and climate-related hazards, including flooding, snowstorms and smoke.
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